Breadcrumb Home Other Checklists Clinical Microbiology Form Information Info Name * Last 4 digits of SSN * Contact Phone * Email * Proficiency Scale 1 = No Experience 2 = Need Training 3 = Able to perform with supervision 4 = Able to perform independently Orientation and Lab Safety Review the laboratory's fire safety plan. * Locate Personal Protective equipment and MSDS. * Understand Universal Precautions for microbiology. * Labeling & Specimen ID Label specimens according to institutional policies. * Specimen Set Up & Incubation Select proper media for specimens including plated media and broth media. * Understand specimen collection & rejection criteria. * Incubate specimens properly. * Inoculation Demonstrate plate streaking for isolation & quantitative streaking for urines. * Quality Control Perform quality control procedures in accordance with institutional policies for new media, reagents, and stock culture organisms. * Understand documentation & actions taken when results are not in acceptable limits. * Gram Staining Practice performing Gram stains until proficient. * Evaluate grams stains, including sputum samples, wounds, genital samples, and positive blood cultures until proficient. * Evaluation of Primary Cultures Evaluate cultures to recognize what is normal flora and what is significant. * Evaluate throat cultures & select next course of action. * Evaluate urine cultures to decide when susceptibility testing is warranted. * Evaluate vaginal cultures to recognize what is normal flora and what is significant. * Evaluate stool cultures to recognize what is normal and what to process further. * Evaluate body fluid cultures for pathogens. * Evaluate wound cultures to recognize what is significant -select next course of action. * Evaluate respiratory cultures, including sputum cultures. Recognize normal resp. flora & significant pathogens. * Blood Culture Processing Demonstrate procedure for processing positive blood cultures including subcultures, Gram stains, and proper reporting of results. * Primary ID of Organisms Recognize Streptococcus species & perform tests to classify them according to the Lancefield classification scheme. * Recognize & perform tests to identify Staphylococcus species. * Identify coagulase negative Staphylococcus species. * Recognize and identify Haemophilus species. * Recognize and identify Neisseria species. * Recognize and perform biochemical tests to ID GNBs, including lactose fermenters, nonfermenters, and other miscellaneous GNBs. * Recognize and identify Campylobacter species. * Interpretation and Acceptance of Results Discuss recording, reporting, and documenting results. * Discuss which organisms are reportable to the State Health Department. * Serological Testing Perform Rapid test for Group A Streptococcus, include proper labeling, QC, and reporting. * Affective Objectives - demonstrates honesty by: Maintaining strict patient confidentiality. * Accepting control values only when within acceptable limits. * Performing and documenting daily & weekly maintenance procedures, preventative maintenance, temperature checks, etc. * Completing all procedures in adherence to laboratory SOPs, taking no shortcuts or unauthorized modifications of procedure. * Personal Interactive Skills - demonstrates proper professional behavior by: Working with co-workers in a positive manner, promoting productive workflow. * Refraining from making statements or actions that represent sexual, ethnic, racial, or homophobic harassment. * Willingly and consistently using appropriate personal safety devices when handling caustic, infectious, or hazardous materials. * Completing all required tasks and remaining in the work area when scheduled. * Being punctual whenever scheduled. * Adhering to current dress and appearance in the laboratory setting. * Cleaning the work area when leaving the laboratory, returning supplies to appropriate storage location, & disinfecting all work areas used by the student. * Professional Responsibility - demonstrates appropriate professional affective behavior by: Correctly reporting all patient test values, as well as recognizing and correctly reporting all patient critical test values. * Resolving discrepancies in specimen labeling, handling, or collection before reporting patient results. *